May 2-7, 2017

An Acquired Taste

May 6, 20172:00 pm4:00 pm

$15 general admission. $10 for students and seniors.
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Why kill your own food? A new mindful generation of teens defy factory farming and turn to hunting as a way of connecting with the source of their sustenance. To make a humane kill, these animal lovers confront tormenting ethics and their worst nightmares, partly to eat dinner, and partly to carve out their own identities in a world increasingly at odds with reality and nature.